Menu 1
€42 per person · VAT included
Everything to share, start to finish: ibéricos, ensaladilla, cazón, croquettes and a creamy rice in the middle of the table.
Starters · to share
- Selection of ibéricos (Iberian pork specialities)
- Ensaladilla (Russian-style salad) with bonito tuna and piparra peppers
- Fried cazón (dogfish) with adobo mayonnaise
- Acorn-fed ibérico ham croquettes
Main course · to share
- Arroz meloso (creamy rice) with ibérico pork and mushrooms
Dessert · to share
- Payoyo cheesecake (Payoyo is an Andalusian cheese)
Included
- Bread
- Free-flowing drinks throughout the meal: mineral water, beer and alcohol-free beer, soft drinks and a selection of house wines


